Wednesday, June 27, 2007

Pink and Orange Wedding Cake

Pink and Orange wedding cake - marshmallow fondant with ribbon and pearls


Barbie said...

I would love to know what size and how tall these tiers are. Also how you got the tangerine color so perfect. I have a bride who found this pick and just loves it.

Jen Vesper said...

What a compliment that she liked my cake enough to have you replicate it. The tiers are all 4" high and 6", 8", 12" and 16". If you click on the picture, you can see all the detail. (and all my mistakes *grin*) This is one of my earlier cakes, my first four tier cake and my first time doing quilting. I did it all by hand...didn't know you could buy templates back then! Yikes! To get the tangerine I used a mix of ivory coloring and orange. I started out with the ivory and just kept adding orange until it looked right. Good luck!